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Chocolate Cream Cheese Frosting Recipe

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8 ozs cream cheese, room temperature
1/4 C unsalted butter, room temperature
4 C sifted powdered sugar (You can decrease this amount if you don't care about it being as stiff for piping)
1/2 C cocoa powder

1. Mix cream cheese and butter until smooth and creamy.
2. Mix in powdered sugar, one cup at a time.
3. Mix in cocoa powder.

From: Cupcake Project
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