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Macaroons

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Ingredients2 cup almonds (blender ground)
1 tsp grated lemon rind
1/2 cup sugar
2 egg whites
1 tsp almond extract

Directions
1. Preheat oven to 300F.
2. Mix almonds ground in a blender, lemon rind, sugar, egg whites & extract.
3. Line 2 baking sheets with folded supermarket bags. Cover with parchment paper.
4. Form into 1 1/2" patties.

Bake 25-30 mins at 300F. Makes 18.
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