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Parbroiled Chicken (Patrick Gorman's)

Ingredients
1 cup soy sauce
2 cups water
5 cloves garlic
1/2 tsp. ginger powder
1/2 tsp. pepper
4-5 Tbsp. white sugar
6 large chicken breasts

Directions
1. Marinate for 2 hours.
2. Very slowly bring to a boil, then stop heat for 1 hour.

3. Take off heat and grill on high - 2 mins per side.

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